On Tuesday 18 June, this year’s LEAF Awards took place in The Great Hall, highlighting the efforts undertaken by 68 labs across Queen’s to achieve LEAF Accreditation. The Awards were opened by Rachel Vaughan, Project Support Officer (Sustainability), and certificates were presented by Professor Michael Alcorn, Associate Pro-Vice-Chancellor for Strategic Projects and Sustainability.
LEAF: WHAT IT IS?
LEAF is a sustainable lab certification programme that was launched at Queen's University in September 2021 as a means of exploring methods to help labs across campus become more aware of their sustainability.
- Register via the LEAF online system.
- Join an existing team – LEAF is managed locally in the lab, so you can simply join in.
- Start a new team – email us to request your LEAF User Guide.
- Decide which award level to aim for (Bronze, Silver or Gold) and work towards meeting the criteria.
- The LEAF programme runs yearly, the next submission deadline will be confirmed.
- Peer-to-peer audits will take place during a two-week period in April/May, in person. Please contact sustainability@qub.ac.uk if the audit period doesn't suit your schedules.
- Certificates will then be published in June.
- The certification needs to be done annually to maintain the award level (or improve!)
BENEFITS OF GAINING A GREEN LAB CERTIFICATION
There are numerous benefits from labs being involved in the LEAF Programme. These include:
- Reduced utility costs and environmental footprint
- Ensuring health and safety compliance within labs
- Increased research efficiency and funding opportunities for labs
- Provides recognition for individuals labs and the University on a national stage
- Enables a bottom-up sustainability movement
- Helps integrate different labs and departments from around the University
- Practice-based learning experiences that improve professional skills and employability
- Strengthening of relationships between Estates, lab users and other stakeholders
- The chance to align your research with the University Net Zero Plan
- Inter-lab and inter-departmental benchmarking
- Creating a better understanding within our community of our science buildings and operations
- Labs being able to align with our commitment to the Sustainable Development Goals
As part of Strategy 2030, the university has committed to embracing the Sustainable Development Goals across all our activities and to transition to a carbon neutral society. To achieve this, Queen’s University are addressing emissions in a range of areas - energy, procurement, travel, water and waste.
As members of the LEAF Programme, you will have the opportunity to align your research and teaching with the university's sustainability goals.
To support grant applications for energy efficiency equipment and funding, we have provided a Support Document to allow labs to explain how their research is helping the University's overall aim of reaching Net Zero.
Launched on Earth Day (22nd April), the Irish Green Labs (IGL) Network is a new resource for laboratory professionals on the island of Ireland to engage in conversations on sustainability and innovative green lab solutions. Queen’s University Belfast is now a member of the Irish Green Lab Network. This membership, alongside the sustainable lab certification programme LEAF, will allow labs in Queen’s to target the negative impacts that lab activities can have on the environment. The specific target climate actions included in the Irish Green Labs membership include Energy, Plastic, Chemistry and Water. This membership will help the labs at Queen's to embed the United Nations Sustainable Development Goals in their research and teaching, overall aiding Queen's in becoming a more sustainable university.
Have a look at their new website here.
Bronze, Silver and Gold Criteria
Labs can achieve Bronze, Silver or Gold level depending on the level of commitment to each criteria. Target areas in the labs include:
- Waste
- People
- Purchasing
- Equipment
- IT
- Sample and Chemical Management
- Research Quality
- Teaching Criteria
- Ventilation
- Water